Restaurante Casa Juan

Although we had no reservation (on a Sunday noon), the waiter organised after a while a table. Great! A good place to enjoy dishes from the sea, unfortunately some were sold out, so we ordered plan B.: Mixed salad, Parrotfish and Tuna. All were fine and tasty. The service was exceptionally efficient (one waiter for a least 20 tables) and very friendly. Prices were reasonable.

Waiter was professional and nice, though like most popular places he is very busy being the maitre'd, server, barman, cashier, sous chef, cleaner, and best friend. Loved the fish of the day, the boiled potatoes were some of the best. I'm going to have dreams about the gofio dessert too. Tuna sashimi was also delicious, its an aged tuna thats firmer with flavour. Disliked the bread, just a personal preference.

Friendly service. Wine per Glas 6€. We ordered a few different things.. and we didn’t like it much. The salad and the rice dish was ok. The prawns tasted old and the lappas were hard as stone. Wouldn’t come back. But on our evening this was almost the only open place.

Great hyperlocal fresh seafood, friendly staff, cold beer, good wines, and delicious barraquito. Definitely great place to dine in La Restinga just couple steps from the beach :-) Casa Juan was recommended to me by locals in La Frontera and it was definitely a great cuisine tip. I had lapas and they were amazing. Definitely recoomended and worth the visit.

Now that's a 5* restaurant in La Restingq. Delicious food, fresh, well seasoned and cooked, beautiful plating. Simply amazingly friendly owner attentive to detail and very caring. Highly recommended as the best place in town to eat. Thank you for such an experience.