Eat & drink · Local fare

Casa Goyo

산 안드레스€€
$$Closedvia Google
Opening hours
  • Monday: Closed
  • Tuesday: Closed
  • Wednesday: 10:30 AM – 10:00 PM
  • Thursday: 10:30 AM – 10:00 PM
  • Friday: 10:30 AM – 10:00 PM
  • Saturday: 10:30 AM – 10:00 PM
  • Sunday: 10:30 AM – 10:00 PM

속을 채운 닭가슴살과 꿀을 발라 구운 치즈로 섬 전체에 알려진 마을의 명물이에요. 해안에서까지 사람들이 차를 몰고 찾아오고, 점심에는 자리를 빨리 돌릴 만큼 주방이 민첩해요.

Signature
속을 채운 닭가슴살과 꿀을 발라 구운 치즈

Reviews from Google

Sa year agovia Google
This place gets really crowded so expect to wait about an hour. The waitress does literally everything from attenting to people, making drinks, taking calls, translating, slicing dessert, and hyping the place up. Shes really nice and energetic! I had the main stars from garbanzos, chicken kiev, tres leches, and the barraquito. Honestly didnt enjoy the chicken kiev, you can see mine was so overdone it had black spots similar to how lava flow looks, the chicken was as dry as bark and Chickpeas were delightfully flavourful with chorizo, tres leches had lovely layers of light cake, dense cream, and was topped with a meringue, best to share. If you are new to barraquito, I recommend not trying it because it uses a lot of the waitresses time and it will keep you up till 3am.
Ada Modrakowska7 months agovia Google
From the first moment we felt so welcome. The food was absolutely delicious and the service was full of kindness and warmth. You can truly feel the heart in this place 💓
Ewa Maziarz5 months agovia Google
The service was very friendly and helpful. The selection of dishes was good, although it could be a bit larger. Overall, it’s a nice place to stop for something to eat while on the road.
Judy Paintera year agovia Google
Superb lunch of Caesar Salad and Stuffed chicken. All delicious. Excellent friendly service and more than reasonably priced. Thoroughly recommend
Richard Borgström4 years agovia Google
Very friendly staff! Small but good menu. Prices like everywhere. Good food!
See all reviews on Google Maps